Laws pertaining to food: labelling, hygiene, testing, and related topics.
Links to UK, European and international resources including food additives, labeling, and hygiene. Published by the University of Reading School of Food Biosciences.
Instructions and criteria to assist local authorities with enforcement issues.
Legal cases and briefs related to American food law.
Information from the State's Department of Agriculture. Includes consumer advice, FAQs, and a guide to the 1999 Food Code.
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