Directory of Cereals Resources

Home > Science > Technology > Food Science > Cereals

Websites concerned with the science and practice of the food processing of grain.

Subcategories

• Academic Departments
• Food proteins

Resources in This Category

• American Association of Cereal Chemists

  http://www.aaccnet.org/
  Benefits of membership, invitation to join, local sections, awards, industry news, career information and placement service.

• Cereals

  http://en.wikipedia.org/wiki/Cereals
  An encyclopedia article on cereals, including description of true and pseudo-cereals, cultivation and food value.

• Flour for Europe

  http://ec.europa.eu/research/success/en/agr/0016e.html
  Report on a project to formulate a standard flour for calibrating quality-control equipment.

• GrainGenes: A Small Grains and Sugarcane Database

  http://wheat.pw.usda.gov/ggpages/
  Molecular and phenotypic information on wheat, barley, oats, rye, and sugarcane, plus links to articles, similar projects, and conferences.

• Journal of Cereal Science

  http://www.journals.elsevier.com/journal-of-cereal-science
  Areas of research interest, subscription details, and link to extracts from articles.

• Western Grains Research Foundation

  http://www.westerngrains.com/
  News of research in progress, crop information, criteria for funding projects and invitation to apply for grants, notes on sources of finance, and Board members.

Related Categories

• Home > Business > Food and Related Products > Grains and Legumes
• Home > Science > Agriculture > Field Crops > Cereals

 

Home > Science > Technology > Food Science > Cereals

 

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